Jeannie Cho Lee

BEFORE DESIGNING THE WINE GLASS, YOU NEED TO UNDERSTAND WHAT MUST HAPPEN TO THE WINE

A Master of Wine with a deep understanding of both Asian and Western gastronomic cultures, Jeannie Cho Lee approaches the glass from the perspective of someone who listens to wine, interprets it and continuously puts it to the test. Her design does not seek a silhouette that can be recognised from a distance: it begins with aromas, textures and temperatures, translating the tasting experience into precise proportions.