Autumn Wines: Which to Choose and Which Glass to Serve Them In
Pinot Noir, Ripasso, Primitivo, or Brunello? A guide to autumn red wines, pairings with seasonal dishes, serving temperatures, and the best glass to enhance them.
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Franco Mondo's Di.Vino Monferrato DOC 2021 is a Piedmontese red that combines tradition and intensity, created from a blend of Barbera and Cabernet Sauvignon. It displays a dense and luminous purple-red color. The nose unleashes a vibrant, fruity bouquet, dominated by notes of ripe raspberry, enriched with hints of fresh red berries. On the palate, it is dry and aromatic, with a velvety, fleshy structure that envelops the palate. Its dense, full-bodied texture is balanced by soft tannins and good acidity, giving it balance and great drinkability. The finish is long and persistent, with a pleasant aftertaste that invites another sip. Vinification takes place with temperature-controlled fermentation in stainless steel, followed by a period of aging on the fine lees, which gives the wine depth and roundness. Born in the heart of Piedmont, it represents an authentic example of Old World wines, capable of combining strength and elegance. Excellent paired with rich dishes such as duck breast with gingered red cabbage, roast veal liver with apples and onions, vegetable couscous with beef tartlets, or rich pasta dishes. A versatile and intense red, perfect for social occasions and characterful dinners.
0.75 L
14.0
1
Piemonte
16°C - 18°C
Contains Sulphites
In the heart of Monferrato, in San Marzano Oliveto, the Mondo family has cultivated Barbera vines, a symbol of Piedmont winemaking, for generations. Today, Valerio leads the company with an innovative spirit, among the first to interpret the Nizza DOCG designation, created in 2014. From 11 hectares of vineyards, the Franco Mondo winery produces intense, elegant wines deeply rooted in the terroir, authentic expressions of the most noble and modern Barbera.
Find out moreThis is how we see the table.
In a market crowded with similar objects, function alone is no longer enough to justify a choice. Material, form, quality and craftsmanship matter too as does the way each piece becomes part of everyday life.
Because a table is never just a table.
It is where people come together, share moments and express their way of living. Choosing how to set the table therefore becomes an expression of identity.
You can choose any utensil for your table, but always remember:
One serves a function.
The other finds a place in your story.
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