Autumn Wines: Which to Choose and Which Glass to Serve Them In
Pinot Noir, Ripasso, Primitivo, or Brunello? A guide to autumn red wines, pairings with seasonal dishes, serving temperatures, and the best glass to enhance them.
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The Majano Nosiola Trentino IGT 2023 by Francesco Poli is an organic white wine that authentically interprets the character of Trentino-Alto Adige. Made from Nosiola grapes, a native variety of the region, it displays a luminous, clear, and brilliant platinum yellow color. On the nose, it releases a fresh and complex bouquet: crisp green apple, mirabelle plum, ripe apple, and lemon, enriched by elegant herbaceous notes of mint and lemon balm, provided by the wood aging. On the palate, it is dry and harmonious, with very low residual sugar that enhances the aromatic purity. The crisp structure and full-bodied consistency make it enveloping, while the balanced acidity provides freshness and liveliness. The finish is long and persistent, with fruity and citrus notes that underscore its elegance. The grapes, grown according to sustainable principles, are harvested and selected by hand, followed by a soft pressing. Fermentation takes place in small oak barrels at a controlled temperature, with a four-month aging period in barriques that adds depth and complexity without overpowering the varietal aromas. A versatile and refined wine, Majano Nosiola is ideal with fish dishes, spicy curries, cabbage rolls, and fresh cheeses, but also excels as a harmonious summer wine enjoyed on its own.
0.75 L
13.0
1
Trentino
8°C - 10°C
Contains Sulphites
In Santa Massenza, in the heart of Trentino, Francesco and Alessandro Poli continue a story of passion and research. Pioneers of organic winemaking and key figures in the Vini dell'Angelo project, they have revived native varieties such as Pavana and Peverella, carefully cultivating Nosiola. On 7.5 hectares of vineyards, the winery combines winemaking tradition and the art of distilling, producing authentic Trentino wines and grappas deeply rooted in the terroir.
Find out moreThis is how we see the table.
In a market crowded with similar objects, function alone is no longer enough to justify a choice. Material, form, quality and craftsmanship matter too as does the way each piece becomes part of everyday life.
Because a table is never just a table.
It is where people come together, share moments and express their way of living. Choosing how to set the table therefore becomes an expression of identity.
You can choose any utensil for your table, but always remember:
One serves a function.
The other finds a place in your story.
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